Manitaly Wholewheat Flour 1kg
Manitaly Wholewheat Flour is a premium Italian flour created by Molino Paolo Mariani, designed to combine the strength and versatility of Manitoba flour with the authenticity of 100% Italian wheat from the Le Marche region. It's ideal for bread, pizza, and artisanal baking, offering high protein strength and a controlled supply chain for consistent quality.
Original: $28.00
-65%$28.00
$9.80Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Manitaly Wholewheat Flour is a premium Italian flour created by Molino Paolo Mariani, designed to combine the strength and versatility of Manitoba flour with the authenticity of 100% Italian wheat from the Le Marche region. It's ideal for bread, pizza, and artisanal baking, offering high protein strength and a controlled supply chain for consistent quality.
